Calvatia craniiformis
Craterellus fallax
Hericium coralloides
Laetiporus persicinus
Morchella deliciosa
Morchella esculenta
Sparassis crispa
Tricholoma magnivelare
Amanita cruzii
Cyathus stercoreus
Dictyophera indusiata v. lutescens
Filoboletus manipularis
Laternia triscapa
Pseudotulostoma volvata
Staheliomyces cinctus
Agaricus xanthrodermis
Amanita muscaria
Amanita virosa
Chalciporus piperatus
Chlorophyllum molybdites
Galerina autumnalis
Hebeloma crustulinaforme
Inocybe lacera
Psilocybe cubensis
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Poisonous Mushrooms
The following choice edibles are very
distinctive and therefore easy to identify. It is always wise to
be certain of your identification of a species before eating it.
Consult a field guide to determine your species. This web site should
not be used to identify mushrooms. Hope’s Mushroom Cook book
has fine recipes for the preparation of the species pictured here
for the table.

Agaricus xanthrodermis
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Agaricus xanthrodermis:
This species is often mistaken for the meadow mushroom (Agaricus
campestris) however, the yellow stain in the stipe base is
not present in the meadow mushroom. This species causes mild to
severe gastric upset. It commonly grows in lawns the same as the
meadow mushroom. |
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Amanita muscaria
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Amanita muscaria:
A colorful red capped species with white or buff patches on the
pileus contains muscimol which causes
stomach upset, drowsiness, vomiting and loss of coordination and
can also be hallucinogenic almost like intoxication. Some strains
also contain muscarin. Hospitalization can result but is not fatal
unless someone already has health problems. It fruits around pine
and other tree species and is widely distributed. |
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Amanita virosa
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Amanita virosa:
This
pure white species with its deep membranous volva (cup surrounding
the base) is deadly poisonous. It
contains the cyclopeptide amanitin which kill liver cells and without
a liver transplant is often fatal. It is found associated with oak
in Eastern North America. However, Amanita
ocreata, a sister species, and just as deadly is found under
oak in California and the west coast. |
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Chalciporus piperatus
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Chalciporus piperatus:
A very bitter tasting bolete with cinnamon colored pores could cause
severe gastric upset. However, the bitter taste usually rules out
eating it. It is found associated with conifers or northern hardwood
stands. |
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Chlorophyllum molybdites
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Chlorophyllum molybdites:
The toxin creates severe gastrointestinal upset over several hours.
The green spore print and growth in a fairy ring clearly separates
this species from the look alike edible species of Macrolepiota which have a white spore print. It forms fairy rings in lawns, meadows,
and grassy areas and is one of the most frequently mistaken for
an edible mushroom.
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Galerina autumnalis
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Galerina autumnalis:
This small brown mushroom which grows on wood is deadly
poisonous. The presence of the cyclopeptide amanitin kills
liver cells and like Amanita virosa can be fatal. The need for a liver transplant is often essential
to save a persons life. It is found in woodlands throughout North
America.
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Hebeloma crustulinaforme
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Hebeloma crustulinaforme:
Severe gastric upset, even requiring hospitalization, can result
from ingestion of this species. Recovery is usually complete in
a day or two. It can be found is yards under hardwood and conifer
trees or in the forest everywhere.
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Inocybe lacera
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Inocybe lacera:
A
large number, if not all, of species of Inocybe contain the toxin muscarin.
Usual symptoms include excessive salvia, tears, and sweating combined
with vomiting and/or diarrhea. Recovery is usually achieved after
two or three days. The species of Inocybe are associated with hardwood and confer trees and widely distributed.
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Psilocybe cubensis
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Psilocybe cubensis:
This species contains psilocybin and psilosin hallucinogenic toxins. The
possession of which is against the law. The blue stains on the stipe
and pileus are highly correlated with the presence of the toxins.
Recovery is usually complete except in young children or excessive
use. The fruiting body as well as the spawn both contain the toxins
but the spawn slowly loose toxins on storage. Usually found on cow
or horse dung in warm southern climates
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