a mushroom that looks like a bird's nest
with tiny eggs in
triscapa; a particularly attention-grabbing mushroom that has
spores suspended under its arches like a lantern and puts out a
fragrance to attract insects that humans find rather disagreeable.
There is no end to the diversity and interesting characteristics
There are numerous edible mushrooms, both commercially grown and
wild, that are a tasty and healthful addition to cooking. You’ve
probably heard of shitake mushrooms, truffles and morels featured
in expensive cuisine but did you know that mushrooms are also loaded
with vitamins and minerals?
Not all mushrooms are edible, however,
and it is always best to be extremely cautious when selecting wild
mushrooms for the dinner table.
They'll Thrill Ya - and They'll Kill Ya!